Dundees Outback Shack
Counter service
Description
Serving sandwiches and shrimp, among other things.
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Readers' Opinions
I worked at the Outback Shack in Summer of '05. I was constantly frustrated at how the kitchen was set up and run, because the wait times for people ended up being very long. It might have changed since then, but during lunchtime, people were waiting for half an hour or more for food.
We started doing pool-side service that year, which meant we'd walk around and sell food and drinks to people as they sunbathed. A lot of people really enjoyed it. - Ashley Keene
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