Napa Rose at Grand Californian Hotel (Disneyland)
Disneyland: Ever been? What do you think?
I couldn't find any place to read reviews or a description of this restaurant on here. Was wondering what people think of the menu, the price, the atmosphere etc.. Or am I missing it's page?
I want to try it out as a single traveller, do you think it's appropriate? Anyone had the Chef's Menu and/or the wine flight that accompanies it? Do you always sit at a special table with the chef, or is it available wherever you sit?
Do you think there's a better restaurant at Disneyland? Anything you would recommend or avoid on the menu?
I really want to go to this place, just keen to know what everyone thinks.
I believe this is a 5 star (or diamond) restaurant with amazing wine and seafood. It is one of the nicest restaurants Disney has ever made!
It's a very nice restaurant. Ask to sit at the chef's counter---it's an incredible experience.
Very good!
From David Viya
Posted November 6, 2010 at 9:23 PM
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There is a write up on the Disney site. I think Napa has great ambiance, great food, great wine, and is a bit pricey. I agree with Russell, it is an experience. Not really a family oriented restaurant.
I have been here before.
It is one of the few restaurants that I have been to that actually lives up to it's hype. It is one of the finest restaurants in all of Orange County.
The food was FANTASTIC and the atmosphere is nice. It is much more causal than you would expect from a fine dining establishment. It is pricey, but I think worth it.
I've booked a seat a the Vinter's counter, so let's see. Can't believe they change some items on the menu every week! Must be a dream for chef's to work in that kind of environment.
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