First Taste: Monsieur Paul opens at Epcot's France Pavilion
December 18, 2012, 12:50 PM ·
Monsieur Paul is the new restaurant that replaces the former Bistro de Paris at Epcot's France pavilion. It's a tribute to chef Paul Bocuse, and it features some of his signature dishes, such as the truffle soup that is served in Bocuse's restaurant near Lyon. The food is very good, but whether or not theme park visitors will embrace a restaurant with a soup that costs $29 a bowl remains to be seen.
Full review at
scottjosephorlando.com.
Replies (8)
This article has been archived and is no longer accepting comments.
And, as I posted on Twitter just now, whatever anyone ends up thinking about Monsieur Paul, let's give Disney huge, huge props for trying something this ambitious.