Splitsville will take the place of the former House of Blues, which is moving across Harbor Blvd. to the Anaheim Garden Walk complex. This will be Splitsville's first location in California and will feature 20 bowling lanes along with two bars, a patio overlooking Downtown Disney and a total of 600 restaurant seats. The menu (by chef Tim Cushman) will offer traditional bar food from burgers and pizza to more formal entrees such as steak and sushi.
In addition to the Disney Springs location, Splitsville has six other locations across the country — in Miami and Tampa in Florida, as well as in Virginia, Massachusetts, Ohio, and Texas.
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Food is not bad but the bowling is way too expensive. For 3 of us for 1 hour of bowling in Florida it was about $45.00.. Bowling plus shoe rental and of course Florida tax....
But you are a captive audience in Disney Springs so they charge a lot....
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