It's the weekend: Let's drool over 10 top Disney desserts

October 21, 2017, 12:34 PM · The folks over at Patina Restaurant Group sent over some photos of desserts at their Walt Disney World and Disneyland resort restaurants, to celebrate National Dessert Month. (Perhaps the TIL here for some of you is that not all restaurants on Disney property are run by Disney. Patina operates Morimoto Asia, Tutto Italia, Via Napoli, and the upcoming The Edison at Walt Disney World, and Catal, Naples, Napolini, Tortilla Jo's, and Uva Bar at Disneyland... in addition to several other restaurants in big cities around the country.)

Typically, I just click past pitches such as this, but hey, it's the weekend, it's going to be 100 degrees in Southern California this week, and nothing sounds better to me right now than just becoming one with a chair inside an air conditioned building and chowing down on some sweet, sweet, easy-to-eat desserts for my lunch and also possibly dinner. So let's play.

Which of the following desserts looks best to you? Have you tried any of these? What did you think? And what other desserts at the Disney parks and resorts would you recommend? (Prices are from Disney's websites. Correct us in the comments if you've seen a more recent price.)

At Walt Disney World:

Baccio Al Cioccolato

Baccio Al Cioccolato: Tutto Italia, Epcot. Warm hazelnut chocolate cake, vanilla gelato, chocolate sauce. $14


Cannoli: Tutto Italia, Epcot. Crisp pastry filled with sweet Ricotta, chocolate. $10

Churro Fondue

Churro Fondue: Morimoto Asia, Disney Springs. House-made churros with Nutella and vanilla cream. $13

S'mores Brownie Sundae

S'mores Brownie Sundae: Vivoli il Gelato, Disney Springs. Vanilla gelato, chocolate gelato, graham cracker crumbles, Nutella brownies, whipped cream, chocolate sauce, and marshmallows. $10.75

Zeppole di Caterina

Zeppole di Caterina: Via Napoli, Epcot. Ricotta cheese fritters, served with whipped cream and chocolate sauce. $14

At Disneyland:

Creme Brulee

Crème Brulee: Catal Restaurant, Downtown Disney. Fresh raspberries, buttermilk whipped cream. $9

The Italian Soda Float

'The Italian' Soda Float: Napolini, Downtown Disney. Vanilla gelato, choice of Chocolate, strawberry, or raspberry, club soda. $8.50

Postre de Manzana

Postre de Manzana: Tortilla Jo's, Downtown Disney. Brown butter apple tart, toasted pepita brittle, vanilla ice cream. $8


Tiramisu: Naples Ristorante, Downtown Disney. Espresso soaked ladyfingers, mascarpone cream, cocoa. $9

Triple Chocolate Mousse Cake

Triple Chocolate Mousse Cake: Catal Restaurant, Downtown Disney. Macerated berried, dark chocolate tuile. $10

Replies (2)

October 21, 2017 at 3:26 PM · But I'd trade them all for just one more cup of Dole Whip....
October 22, 2017 at 1:18 AM · Give me beignets or a Matterhorn Macaroon at Disneyland, and a Carrot Cake Cookie at WDW & I'll be happy.

For table sevice though - turtle dessert at The Boathouse... Size of your head & super yummy

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