Universal Orlando reveals the menu for the Leaky Cauldron
Published: May 30, 2014 at 11:15 AM
Beef, Lamb & Guinness Stew, served in a bread bowl. Photo courtesy Universal
The selections will include many popular items associated with British pubs
- Bangers and Mash (sausages and potatoes)
- Toad in the Hole (sausage baked into a Yorkshire pudding
- Cottage Pie (meat and vegetables under a potato crust)
- Fisherman’s Pie (seafood under a potato crust)
- Ploughman's Lunch (an appetizer platter with cheese, bread, pickles and a Scotch egg)
- Fish & Chips
The restaurant also will serve breakfast, as well as several new beverages, including Fishy Green Ale and Gillywater. The beloved Butterbeer will be available, too.
If you're really, really into Butterbeer, a Butterbeer-flavored ice cream will be available at the nearby Florean Fortescue’s Ice-Cream Parlour, which also will serve Earl Grey and Lavender, Clotted Cream, and Chocolate Chili flavors, among others.
Perhaps the most intriguing new food and beverage location in Diagon Alley will be the Eternelle’s Elixir of Refreshment cart. Here's how Universal describes it:
You select from a variety of elixirs like Draught of Peace, Babbling Beverage, Elixir to Induce Euphoria and Fire Protection Potion, and then add the elixir to Gillywater. By mixing them, you’ll see your drink transform before your eyes and experience a delightful flavor surprise.
For more detail, check out the Universal Orlando blog post about dining in Diagon Alley.