Two new Mexican restaurants, La Hacienda de San Angel and La Cantina de San Angel, open at Epcot
Published: September 15, 2010 at 6:39 PM
Photo courtesy Disney
I'm back in Los Angeles, so I wasn't able to attend as I did for the opening of Via Napoli in the Italy pavilion last month. So I can't offer you a review of the new restaurant's food. But I can give you the menu line-up:
Entrees are $21.95 and up:
- Mixed grill "La Hacienda" (flank steak, chicken and chorizo)
- Mixed grill "Del Mar" (Mahi mahi, shrimp, scallops)
- Flank steak
- Chicken al Pastor
- Roasted pork loin in mole sauce
- Grilled tilapia
- Fried shrimp tacos
Disney's taking reservations for La Hacienda, but only for dining dates for Oct. 15 and later. Until then, it's walk-in and first-come, first-served.
Don't confuse La Hacienda with Mexico's other, existing sit-down restaurant, San Angel Inn Restaurant, which remains inside the Mexico pavilion.
If you are looking for a less-expensive, counter-service option, Epcot's also reopened La Cantina de San Angel, located adjacent to La Hacienda.
Here's the new menu:
- Beef tacos $11.95
- Chicken tacos $10.95
- Cheese empanadas $10.50
- Nachos $9.95
- Chips and guacamole $7.25
- Kids meal (cheese empanda or chicken tenders) $6.99
Since many of you ask, here's the special drink menu at La Cantina (regular soft drinks also available):
- Margaritas $8.99
- Dos Equis $7.50
- Aqua Fresca $3.99
- Mexican soda $3.50
If you've eaten at either of these restaurants during soft openings, please give us a review in the comments.
Update: Our friend and restaurant critic Scott Joseph has video of the opening festivities, as well as some additional details about the two restaurants.